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DEOXYRIBONUCLEASE I TYPE IV FROM BOVINE&
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DEOXYRIBONUCLEASE I TYPE IV FROM BOVINE&
Кол-во:
Цена по запросу
Товар оформляется под заказ
Печать
DEOXYRIBONUCLEASE I TYPE IV FROM BOVINE&
Кол-во:
Цена по запросу
Товар оформляется под заказ
Description_x000D_
Application_x000D_
DNAse I is used to nick DNA as a first step to incorporate labeled bases into DNA. The enzyme from Sigma has been used in the processing of rat brain tissue. This study showed that axonal growth on astrocytes is not inhibited by oligodendrocytes. In another study, thawed fixed samples of E. coli were digested with DNAse I from Sigma along with other enzymes. The digestion was done before permeabilization and staining of the nucleic acids._x000D_
Deoxyribonuclease I from bovine pancreas has been used in a study to investigate a two-dimensional zymogram analysis of nucleases in Bacillus subtilis. Deoxyribonuclease I from bovine pancreas has also been used in a study to investigate the effects of minor and major groove-binding drugs and intercalators on the DNA association of minor groove-binding proteins RecA and deoxyribonuclease I._x000D_
Used for the removal of DNA from protein samples._x000D_
Packaging_x000D_
15000 units in glass bottle_x000D_
150000, 375000, 750000 units in poly bottle_x000D_
Biochem/physiol Actions_x000D_
DNase I is an endonuclease that acts on phosphodiester bonds adjacent to pyrimidines to produce polynucleotides with terminal 5′-phosphates. In the presence of Mg2+, DNAse I cleaves each strand of DNA independently and the cleavage sites are random. Both DNA strands are cleaved at approximately the same site in the presence of Mn2+. The pH optimum is found to be between 7 and 8. Divalent cations such as Mn2+, Ca2+, Co2+, and Zn2+ are activators of the enzyme. A concentration of 5 mM Ca2+ stabilizes the enzyme against proteolytic digestion. DNAse I from bovine pancreas consists of four chromatographically distinguishable components, A, B, C, and D, with their molar ratios being 4:1:1. Only minor amounts of D are found. 2-Mercaptoethanol, chelators, sodium dodecyl sulfate (SDS) and actin are known to inhibit the enzyme activity._x000D_
Unit Definition_x000D_
One Kunitz unit will produce a ΔA260 of 0.001 per min per mL at pH 5.0 at 25 °C, using DNA, Type I or III as substrate._x000D_
Physical form_x000D_
Lyophilized powder containing calcium chloride_x000D_
Preparation Note_x000D_
10 mg/mL solution of DNAse I in 0.15 M NaCl may lose <10% of its activity when stored for a week in aliquots at −20 °C. The same solutions stored in aliquots at 2-8 °C can lose approximately 20% activity. It remains active for up to five hours at 60 °C between pH 5 and 7, and loses activity in <10 minutes at 68 °C. It loses activity at the rate of 6%/hour in acetate buffer (pH 5.0) and tris buffer ((pH 7.2) at 1 mg/mL concentration._x000D_
Analysis Note_x000D_
Protein determined by biuret.
Related Categories
3.1.x.x Acting on esters, 3.x.x.x Hydrolases, Apoptosis and Cell Cycle, Application Index, Biochemicals and Reagents, Cell Biology, Cell Signaling and Neuroscience, Enzyme Class Index, Enzymes for Diagnostic Kit Manufacturing, Enzymes, Inhibitors, and Substrates, General Metabolic Enzymes, Metabolomics, Molecular Diagnostics, Nucleotide Metabolism, Other Apoptosis Related Reagents, Other Apoptosis Related Reagents Enzymes, Protein & Nucleic Acid IsolationMore... Quality Level
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