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Description_x000D_
General description_x000D_
A product of Novozymes Corp._x000D_
Application_x000D_
Dextranase from Chaetomium erraticum has been used in a study to investigate the optimization of process conditions for enzymatic modification of alternan. Dextranase from Chaetomium erraticum has also been used in a study to investigate the immobilization of dextranase from Chaetomium erraticum._x000D_
Biochem/physiol Actions_x000D_
An endodextranase that hydrolyzes α-(1,6)-alpha-glucosidic linkages in dextran._x000D_
Preparation Note_x000D_
A fungal dextranase produced by submerged fermentation of Chaetomium erraticum._x000D_
Analysis Note_x000D_
Stable in the pH range of 3-7 and at temperatures up to approx. 70 °C. For most applications, the preferred conditions are pH 5-6 and a temperature of 50-60 °C._x000D_
Other Notes_x000D_
View more information on enzymes for complex carbohydrate analysis at www.sigma-aldrich.com/enzymeexplorer
- Related Categories 3.2.x.x Glycosidases, 3.x.x.x Hydrolases, Analytical and Industrial Enzymes, Biochemicals and Reagents, Complex Carbohydrate Analysis, Dextranase for Dextran Hydrolysis, Enzyme Class Index, Enzymes, Inhibitors, and Substrates, Novozymes
