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HYALURONIDASE FROM BOVINE TESTES TYPE VI
Кат. №: H3757-100MG
CAS: 37326-33-3
Производитель: Sigma-Aldrich
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HYALURONIDASE FROM BOVINE TESTES TYPE VI
Main image
Кат. №: H3757-100MG
CAS: 37326-33-3
Производитель: Sigma-Aldrich
Кол-во:
Цена по запросу
Товар оформляется под заказ
Main image
Печать
HYALURONIDASE FROM BOVINE TESTES TYPE VI
Кат. №: H3757-100MG
CAS: 37326-33-3
Производитель: Sigma-Aldrich
Кол-во:
Цена по запросу
Товар оформляется под заказ
Description_x000D_ Biochem/physiol Actions_x000D_ Hyaluronidase degrades hyaluronan and has been found to be inappropriately regulated during cancer progression._x000D_ These enzymes randomly cleave β-N-acetylhexosamine-[1→4] glycosidic bonds in hyaluronic acid, chondroitin, and chondroitin sulfates._x000D_ Unit Definition_x000D_ One unit will cause a change in % transmittance at 600 nm of 0.330 per minute at pH 5.35 at 37 °C in a 2.0 mL reaction mixture (45 minute assay)._x000D_ Preparation Note_x000D_ Prepared from aseptic filled solution of Type I-S._x000D_ Other Notes_x000D_ View more information on enzymes for complex carbohydrate analysis at www.sigma-aldrich.com/enzymeexplorer
Related Categories
3.2.x.x Glycosidases, 3.x.x.x Hydrolases, Application Index, Biochemicals and Reagents, Carbohydrate Hydrolysis, Carbohydrate and PTM Analysis, Carbohydrate hydrolysis & PTM analysis, Carbohydrate-active Enzymes, Complex Carbohydrate Analysis, Enzyme Class Index, Enzymes, Inhibitors, and Substrates, Glycobiology, Glycosaminoglycan (GAG) Degrading Enzymes, Hyaluronidase, Hyaluronidase for Hyaluronic Acid Hydrolysis, Molecular Biology, Post-Translational Modification, ProteomicsMore... Quality Level
Дорогой клиент, на сайте внедрена нейросеть для сбора информации о товаре. Это может привести к незначительным расхождениям в характеристиках продукции.
Description_x000D_ Biochem/physiol Actions_x000D_ Hyaluronidase degrades hyaluronan and has been found to be inappropriately regulated during cancer progression._x000D_ These enzymes randomly cleave β-N-acetylhexosamine-[1→4] glycosidic bonds in hyaluronic acid, chondroitin, and chondroitin sulfates._x000D_ Unit Definition_x000D_ One unit will cause a change in % transmittance at 600 nm of 0.330 per minute at pH 5.35 at 37 °C in a 2.0 mL reaction mixture (45 minute assay)._x000D_ Preparation Note_x000D_ Prepared from aseptic filled solution of Type I-S._x000D_ Other Notes_x000D_ View more information on enzymes for complex carbohydrate analysis at www.sigma-aldrich.com/enzymeexplorer
Related Categories
3.2.x.x Glycosidases, 3.x.x.x Hydrolases, Application Index, Biochemicals and Reagents, Carbohydrate Hydrolysis, Carbohydrate and PTM Analysis, Carbohydrate hydrolysis & PTM analysis, Carbohydrate-active Enzymes, Complex Carbohydrate Analysis, Enzyme Class Index, Enzymes, Inhibitors, and Substrates, Glycobiology, Glycosaminoglycan (GAG) Degrading Enzymes, Hyaluronidase, Hyaluronidase for Hyaluronic Acid Hydrolysis, Molecular Biology, Post-Translational Modification, ProteomicsMore... Quality Level
Дорогой клиент, на сайте внедрена нейросеть для сбора информации о товаре. Это может привести к незначительным расхождениям в характеристиках продукции.