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HYALURONIDASE TYPE IV-S FROM BOVINE TEST
Кат. №: H4272-30MG
CAS: 37326-33-3
Производитель: Sigma-Aldrich
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HYALURONIDASE TYPE IV-S FROM BOVINE TEST
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Кат. №: H4272-30MG
CAS: 37326-33-3
Производитель: Sigma-Aldrich
Кол-во:
Фасовка:
Цена по запросу
Товар оформляется под заказ
Main image
Печать
HYALURONIDASE TYPE IV-S FROM BOVINE TEST
Кат. №: H4272-30MG
CAS: 37326-33-3
Производитель: Sigma-Aldrich
Кол-во:
Фасовка:
Цена по запросу
Товар оформляется под заказ
Description_x000D_ Application_x000D_ Hyaluronidase is an enzyme derived from bovine testes. It is used to remove the cumulus mass from newly ovulated eggs, when preparing the eggs for in vitro culture._x000D_ Reconstitute 1 vial of hyaluronidase with 3 ml of M2 Medium (Product Nos. M 7167 or M 5910) or deionized water to obtain a 10 mg/ml stock solution. Dilute stock solution with M2 Medium to obtain a final working concentration of approximately 300 μg/ml._x000D_ Gonadotropins are used to superovulate 20 female mice. The mice are then mated and preimplantation stage embryos are retrieved and counted. The embryos are treated with hyaluronidase until the cumulus mass is dissociated from the embryos. The embryos are cultured, viewed daily and progress of the embryos is recorded._x000D_ Biochem/physiol Actions_x000D_ Hyaluronidase degrades hyaluronan and has been found to be inappropriately regulated during cancer progression._x000D_ These enzymes randomly cleave β-N-acetylhexosamine-[1→4] glycosidic bonds in hyaluronic acid, chondroitin, and chondroitin sulfates._x000D_ Unit Definition_x000D_ One unit will cause a change in % transmittance at 600 nm of 0.330 per minute at pH 5.35 at 37 °C in a 2.0 mL reaction mixture (45 minute assay).
Related Categories
3.2.x.x Glycosidases, 3.x.x.x Hydrolases, Application Index, Biochemicals and Reagents, Carbohydrate Hydrolysis, Carbohydrate hydrolysis & PTM analysis, Cell Culture, Complex Carbohydrate Analysis, Enzyme Class Index, Enzymes, Inhibitors, and Substrates, Hyaluronidase, Hyaluronidase for Hyaluronic Acid Hydrolysis, Mouse Embryo Culture, Reagents and Media Supplements, Specialty Media SystemsMore... Quality Level
Дорогой клиент, на сайте внедрена нейросеть для сбора информации о товаре. Это может привести к незначительным расхождениям в характеристиках продукции.
Description_x000D_ Application_x000D_ Hyaluronidase is an enzyme derived from bovine testes. It is used to remove the cumulus mass from newly ovulated eggs, when preparing the eggs for in vitro culture._x000D_ Reconstitute 1 vial of hyaluronidase with 3 ml of M2 Medium (Product Nos. M 7167 or M 5910) or deionized water to obtain a 10 mg/ml stock solution. Dilute stock solution with M2 Medium to obtain a final working concentration of approximately 300 μg/ml._x000D_ Gonadotropins are used to superovulate 20 female mice. The mice are then mated and preimplantation stage embryos are retrieved and counted. The embryos are treated with hyaluronidase until the cumulus mass is dissociated from the embryos. The embryos are cultured, viewed daily and progress of the embryos is recorded._x000D_ Biochem/physiol Actions_x000D_ Hyaluronidase degrades hyaluronan and has been found to be inappropriately regulated during cancer progression._x000D_ These enzymes randomly cleave β-N-acetylhexosamine-[1→4] glycosidic bonds in hyaluronic acid, chondroitin, and chondroitin sulfates._x000D_ Unit Definition_x000D_ One unit will cause a change in % transmittance at 600 nm of 0.330 per minute at pH 5.35 at 37 °C in a 2.0 mL reaction mixture (45 minute assay).
Related Categories
3.2.x.x Glycosidases, 3.x.x.x Hydrolases, Application Index, Biochemicals and Reagents, Carbohydrate Hydrolysis, Carbohydrate hydrolysis & PTM analysis, Cell Culture, Complex Carbohydrate Analysis, Enzyme Class Index, Enzymes, Inhibitors, and Substrates, Hyaluronidase, Hyaluronidase for Hyaluronic Acid Hydrolysis, Mouse Embryo Culture, Reagents and Media Supplements, Specialty Media SystemsMore... Quality Level
Дорогой клиент, на сайте внедрена нейросеть для сбора информации о товаре. Это может привести к незначительным расхождениям в характеристиках продукции.